the-star.co.ke·5 min read·medium
From bread to fuel: How Kenyans are quietly swindled
✦AI Summary
Consumers in Kenya are facing the effects of shrinkflation and skimpflation, where products are reduced in size or quality while prices remain the same or increase. The article highlights how everyday items like bread, cooking gas, and food portions are being impacted.
EVERY lunchtime at a construction site in Nairobi’s Westlands area, Vincent Otieno steps out with his fellow workers to grab a meal at a roadside eatery popularly known as “kibanda”.
economyfoodsocial justice
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