The Hindu·3 min read·medium
HarperCollins Publishers to publish Dr Sylvia Karpagam's new book about the politics of food
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✦AI Summary
HarperCollins India is set to publish Dr. Sylvia Karpagam's book, 'The Meat of the Matter,' which examines the intersection of nutrition, caste, and politics in India. The book challenges current food policies and the corporate push for plant-based diets, advocating for evidence-based nutritional choices.
The Meat of the Matter by Dr Sylvia Karpagam
culturehealthsocial justicefood
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