The Hindu·3 min read·medium
Proliferation of street food stalls in Tiruchi turning into a public health risk
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Nahla Nainar✦AI Summary
Tiruchi officials are cracking down on unhygienic street food stalls that operate without mandatory FSSAI licenses. The city is planning to launch a dedicated 'Food Street' to better regulate vendors and ensure public health safety.
Tiruchi’s food culture is reflective of its multicultural population, and its diverse tastes. Whether savoured in restaurants or out on hawker stalls, the city’s cuisine can be a delight for both gourmet and hearty eaters.
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