The Hindu·2 min read·medium
Telangana food safety department seizes 3,800 kg of cream worth ₹9.22 lakh, suspends license of two dairy units
T
The Hindu Bureau
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The Telangana Food Safety Department suspended the licenses of two dairy units and seized 3,800 kg of cream due to severe hygiene and labeling violations. Inspections revealed the use of expired chemicals and poor sanitation practices at the facilities.
The Telangana Food Safety Department has suspended the food business licences of two dairy units in Sangareddy district and seized 3,800 kg of cream worth approximately ₹9.22 lakh after inspections uncovered multiple food safety and labelling violations.
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